Junction Xervices™
Model BPM-30G / 40G Eclipse Braising Pan
Braising pan shall be a Groen Eclipse™ Ergonomic Tilting Braising Pan BPM-30G or Model BPM-40G, gas-heated, manual tilting braising pan (specify 30 gallon) model BPM-30G or (specify 40 gallon) model BPM-40G with 10” deep pan on a rounded leg stand.
Junction Xervices™
Model DEE/4 Floor Kettles
Kettle shall be a Groen Model DEE/4 (Specify 20, 40, or 60 gallon) stainless steel steam jacketed unit, operating with an electric heated steam source contained within unit.
Junction Xervices™
Heavy Duty Griddle
The HDG series griddle is designed for medium to heavy-duty applications. New snap-action thermostatic controls provide precise temperature settings of 150° to 400°. A 1" thick steel griddle plate means quick recovery and even heat on even the fullest loads.
Junction Xervices™
S-Series Restaurant Range
The S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24", 36", 48", and 60" widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
Junction Xervices™
AR-7E Electric Rotisserie
The Alto-Shaam electric rotisserie is constructed of a heavy gauge, non-magnetic stainless steel with a sealed cooking chamber for heat retention. Lowe glass on front includes a handle with magnetic door latch. Spit rotation is controlled by one (1) 1/2 hp motorized disk that provides an incremental rotation jog and automatic stop when door is opened. The cook temperature range is from 250=C2=B0 to 425=C2=B0F (121=C2=B0 to 218=C2=B0C). Additional electronic control features include temperature display in Fahrenheit or Celsius
Junction Xervices™
1000-BQ2/96S Hot Holding Banquet Carts
- No moisture pans, water or canned heat needed
- Non-magnetic stainless steel interior resists corrosion
- Holds preplated food fresh, flavourful, and hot
- Full perimeter, wall-friendly bumper, transport handles, and heavy duty casters
Junction Xervices™
Self Cooking Centre whitefficiency 61E
- Self-teaching operation, automatically adapts to actual usage
- 7 cleaning stages for unsupervised cleaning and care - even overnight
- Soiling and care status are displayed on the monitor
- Individual programming of at least 350 cooking programs with up to 12 steps
Junction Xervices™
CombiMaster Plus 202 E
- Interface USB
- Probe for core temperature measurement
- Individual programming of 50 cooking programs each with up to 6 steps
- 5 air speeds, programmable
Junction Xervices™
EQ Kitchen Line Stainless Steel Commercial Prep Work Table
- Eq commercial working table
- Easy to clean
- Heavy duty, Stainless steel product
- Eq design offers versatility and functionality
- Universal design - for small shops and restaurants as well as larger supermarkets